Rolled Rump Roast

from $16.68

The perfect cut for roast beef sandwiches — the rolled rump roast is best broiled or roasted at low temps to maintain tenderness. Lightly season with salt, pepper, and garlic and add some beef stock to the pan and your mouth will be watering!

Weight:
Quantity:
Add To Cart

The perfect cut for roast beef sandwiches — the rolled rump roast is best broiled or roasted at low temps to maintain tenderness. Lightly season with salt, pepper, and garlic and add some beef stock to the pan and your mouth will be watering!

The perfect cut for roast beef sandwiches — the rolled rump roast is best broiled or roasted at low temps to maintain tenderness. Lightly season with salt, pepper, and garlic and add some beef stock to the pan and your mouth will be watering!

Cubed Steak
from $6.39
Hamburger Patties
$13.00
Ribeye Steak
from $27.18
Beef Liver
from $2.85
Soup Bones
from $2.82